Day 58: The Taste of America

I’m closed to finishing my culinary arts course, day 58 was for American cuisine, for starter, we prepared Corn Chowder soup, main course was Chicken ala King and Cinnamon Flip for dessert.
Corn Chowder
Corn Chowder

Chicken Ala King
Chicken Ala King

Cinnamon Flip
Cinnamon Flip

I believe that the whole week is dedicated for cuisines originating from North America (continent), I’d like to see some southern cooking.

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